By Ken PerrotteJun 18, 2018Cobia - Summertime King of the Chesapeake is a Royal Dining Treat When Grilled and DilledWhen it comes to summertime saltwater fishing in the Lower and Middle Chesapeake Bay, the hard-fighting cobia is the undisputed king....
By Ken PerrotteNov 22, 2017Poached Yellow Perch Roe Paired with Aioli Crostini & Eggs - A Nice Breakfast SpecialWhile dining on shad roe has long been a Virginia spring tradition, most anglers don’t save the roe from other species. That’s a big...