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    • All Posts
    • Travel
    • Hunting
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    • Fishing
    • Recipes
    • The VA/MD Scene
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    • Kid-friendly
    By Ken Perrotte
    • Nov 21, 2018

    THANKSGIVING 2018 – THANKS A MILLION 'Outdoors Rambler' is 1 Year Old this Week

    By Ken Perrotte
    • Nov 19, 2018

    Does Anything Taste Better than a Great Steak Cooked Over a Wood-Fired Grill?

    By Ken and Maria Perrotte
    • Oct 8, 2018

    Chargrilled Oysters - A Taste Treat Born in Louisiana Adds Zest to Any Seafood Table

    By Ken Perrotte
    • Jul 18, 2018

    Tackling 'Football' Blackfin Tuna Fishing with Gusto in the Gulf Stream

    By Ken Perrotte
    • Jun 18, 2018

    Cobia - Summertime King of the Chesapeake is a Royal Dining Treat When Grilled and Dilled

    By Ken Perrotte
    • Jun 13, 2018

    There's Gould's in Them Thar Hills! The Feathered Treasures of the Sierra Madres

    By Ken Perrotte
    • Mar 16, 2018

    Venison Osso Buco -- Braise Those Deer Shanks in this Delicious, Dutch Oven Meal

    By Ken Perrotte
    • Feb 25, 2018

    Two Mouth-Watering Quail Recipes: Brie-Stuffed & Lacquered Quail - Wow!

    By Ken Perrotte
    • Jan 28, 2018

    Learn What to Look for in Processing & Cooking Wild Game - Better Safe than Sorry

    By Ken Perrotte
    • Dec 28, 2017

    Muskrat Recipes - Tidewater Tried & True

    By Ken Perrotte
    • Dec 28, 2017

    Muskrat - It's What's for Dinner

    By Ken Perrotte
    • Nov 22, 2017

    Poached Yellow Perch Roe Paired with Aioli Crostini & Eggs - A Nice Breakfast Special

    By Ken Perrotte
    • Nov 22, 2017

    Roasted Rack of Venison - Company Fare

    By Ken and Maria Perrotte
    • Nov 12, 2017

    Tasty Licks – Hook Into Some Blues (Cakes)

    By Ken Perrotte
    • Nov 12, 2017

    Wild Turkey Cutlets Marsala - Gobbler Good

    By Ken Perrotte
    • Oct 31, 2017

    Slow Roasted Whole Deer - Argentina Asado Style - Helps Get a Party Cooking

    By Ken Perrotte
    • Oct 16, 2017

    Venison Barbecue Baked Beans - Great Winter Comfort Food in a Sourdough Bread Bowl

    By Ken Perrotte
    • Oct 16, 2017

    Super Bowl Party Fare Wild Fish & Game Style -- Try Smoked Venison or Smoked Fish Sandwiches

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    © 2017-2021 Kmunicate Worldwide LLC, All Rights Reserved. Outdoors adventures, hunting, fishing, travel, innovative wild game and fish recipes, gear reviews and coverage of outdoors issues. Except as noted, all text and images are by Ken Perrotte (Outdoors Rambler (SM). Some items, written by Ken Perrotte and previously published elsewhere, are revised or excerpted under provisions of the Fair Use Doctrine

     

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